Savor the fusion of exceptional taste and mindful practices with this Yirgacheffe Decaf coffee from the Dumerso Washing Station in the Gelana Abaya area of central southern Ethiopia's Gedeo Zone, bordering Kochere Woreda and Guji Zone. Expertly decaffeinated using the Swiss Water Process, this wet processed coffee retains natural flavors, including cocoa and complex fruit notes. Dumerso collaborates with around 700 small farmers and embraces sustainable practices, including a project to convert coffee parchment into pressed firewood, boosting income for growers and reducing reliance on local forests. Delight in the aromatic richness and responsible practices of this Yirgacheffe Decaf—a coffee experience that elevates both senses and values.
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