$24.00
Revel in the unique taste of our Ethiopia Washed Yirgacheffe Gedeb Worka
Sakaro Grade 1 coffee. Sourced from 410 farmers nestled in the lush Gedeb
district at a soaring elevation of 2000 meters, this coffee carries the distinct
essence of its terroir. Each bean is carefully hand-sorted and subjected to a
rigorous process. Following depulping, beans undergo a 48-hour fermentation
and meticulous washing, enhancing their natural flavors. They are then dried
on raised beds for 12-15 days to reach their peak quality. This coffee carries
tantalizing notes of lemongrass, raspberry, and peach, and is characterized
by above-average acidity and sweetness. Experience a piece of Ethiopia’s rich
coffee tradition in each cup. Find your fix!
Revel in the unique taste of our Ethiopia Washed Yirgacheffe Gedeb Worka Sakaro Grade 1 coffee. Sourced from 410 farmers nestled in the lush Gedeb district at a soaring elevation of 2000 meters, this coffee carries the distinct essence of its terroir. Each bean is carefully hand-sorted and subjected to a rigorous process. Following depulping, beans undergo a 48-hour fermentation and meticulous washing, enhancing their natural flavors. They are then dried on raised beds for 12-15 days to reach their peak quality. This coffee carries tantalizing notes of lemongrass, raspberry, and peach, and is characterized by above-average acidity and sweetness. Experience a piece of Ethiopia's rich coffee tradition in each cup. Find your fix!
| Weight | 720 g |
|---|---|
| Dimensions | 4 × 4 × 8 in |
| Brand | |
| Origin |
