Ethiopia Yirgacheffe Worka Sakaro
When it comes to cultivating a high quality Ethiopian coffee, look no further than this Ethiopia Yirgacheffe Worka Sakaro. The farmers among this region have gained new freedom when it comes to exporting their delicious coffee cherries. Coffee production has bonded the Gedeb District through washing stations, mills, drying beds, and even environmental education for new farmers. These Yirgacheffe beans are gaining international notoriety within the coffee community, and rightfully so. With flavors of lemongrass, orange, and peach, matched with a full body and strong sweetness, this cup is sure to impress.